John Rambow

bbook:

Majorelle Blue

2 parts Stoli Blueberi®
1.5 parts Meyer lemon juice (fine strained)
.75 part rosemary-lemon turbinado syrup
5-6 blueberries (lightly muddled)
2 parts premium tonic water
Garnish: Rosemary sprig and 5-6 blueberries

Combine 5-6 blueberries and rosemary-lemon turbinado syrup; muddle lightly. Add 2 parts Stoli Blueberi® and 1.5 parts of juice from a Meyer Lemon. Add Ice and hard shake. Using a Hawthorn strainer, strain contents into a Double Old Fashioned glass. Add 2 parts of premium tonic water. Add ice and garnish with 5-6 blueberries (stir in) and one rosemary sprig.

What we’re craving.

Reblogged for “premium tonic water” and Charlie-Brown-Christmas-tree garnish.